Animal-journal.eu

Identification of the transcript isoforms and expression characteristics for chicken Lpin1X. K. Wang and W. Chen and Y. Q. Huang and X. T. Kang and J. P. Wang and G. X. Li and R. R. Jiang doi: 10.1017/S1751731112001358, Published online by Cambridge University Press 06 Jul 2012 Genetic parameters for haemoglobin levels in pigs and iron content in porkS. Hermesch and R. M. Jones doi: 10.1017/S1751731112001310, Published online by Cambridge University Press 13 Jul 2012 Polymorphisms in an obesity-related gene (PCSK1) are associated with fat deposition and production traits in Italian heavy pigsL. Fontanesi and F. Bertolini and E. Scotti and P. Trevisi and L. Buttazzoni and S. Dall'Olio and R. Davoli and P. Bosi and V. Russo doi: 10.1017/S1751731112001280, Published online by Cambridge University Press 20 Jul 2012 Analysis of several factors of variation of gestation loss in breeding maresB. Langlois and C. Blouin and S. Chaffaux doi: 10.1017/S1751731112001164, Published online by Cambridge University Press 09 Aug 2012 Sources of sire-specific genetic variance for birth and weaning weight in Bruna dels Pirineus beef calvesM. Fina and L. Varona and J. Piedrafita and J. Casellas doi: 10.1017/S175173111200122X, Published online by Cambridge University Press 03 Jul 2012 A forage-only diet alters the metabolic response of horses in trainingA. Jansson and J. E. Lindberg doi: 10.1017/S1751731112000948, Published online by Cambridge University Press 04 May 2012 Effects of inulin supplementation on selected faecal characteristics and health of neonatal Saanen kids sucking milk from their damsC. Kara and A. Orman and H. Gencoglu and A. Kovanlıkaya and Y. Meral and I. Cetin and A. Yıbar and S. Kasap and I. Turkmen and G. Deniz doi: 10.1017/S1751731112000900, Published online by Cambridge University Press 27 Apr 2012 Effect of estradiol-17β on follicle-stimulating hormone secretion and egg-laying performance of Japanese quailH. B. Çiftci doi: 10.1017/S1751731112000997, Published online by Cambridge University Press 09 May 2012 Effects of polyunsaturated fatty acids from plant oils and algae on milk fat yield and composition are associated with mammary lipogenic and SREBF1gene expressionJ. Angulo and L. Mahecha and K. Nuernberg and G. Nuernberg and D. Dannenberger and M. Olivera and M. Boutinaud and C. Leroux and E.
doi: 10.1017/S1751731112000845, Published online by Cambridge University Press 27 Apr 2012 Influence of oilseed supplement ranging in n-6/n-3 ratio on fatty acid composition and Δ5-, Δ6-desaturase protein expression in steer musclesT. D. Turner and A. Mitchell and J. Duynisveld and J. Pickova and O. Doran and M. A. McNiven doi: 10.1017/S1751731112000985, Published online by Cambridge University Press 10 May 2012 Glucagon-like peptide-2 (GLP-2) increases net amino acid utilization by the portal-drained viscera of ruminating calvesC. C. Taylor-Edwards and D. G. Burrin and N. B. Kristensen and J. J. Holst and K. R. McLeod and D. L. Harmon doi: 10.1017/S175173111200095X, Published online by Cambridge University Press 09 May 2012 Impact of general injection anaesthesia and analgesia on post-castration behaviour and teat order of pigletsT. Schmidt and A. König and E. von Borell doi: 10.1017/S1751731112001334, Published online by Cambridge University Press 03 Jul 2012 Evaluation of on-farm veal calves’ responses to unfamiliar humans and potential influencing factorsH. Leruste and E. A. M. Bokkers and L. F. M. Heutinck and M. Wolthuis-Fillerup and J. T. N. van der Werf and M. Brscic and G. Cozzi and B. Engeland C. G. van Reenen and B. J. Lensinkdoi: 10.1017/S1751731112001346, Published online by Cambridge University Press 03 Jul 2012 Behavioural adaptations of sheep to repeated acidosis challenges and effect of yeast supplementationL. Commun and M. Silberberg and M. M. Mialon and C. Martin and I. Veissier doi: 10.1017/S1751731112001309, Published online by Cambridge University Press 10 Jul 2012 Effects of caponization on growth performance, carcass composition and meat quality of males of a layer lineG. K. Symeon and F. Mantis and I. Bizelis and A. Kominakis and E. Rogdakis doi: 10.1017/S1751731112001024, Published online by Cambridge University Press 15 May 2012 Blood and tissue fatty acid compositions, lipoprotein levels, performance and meat flavor of broilers fed fish oil: changes in the pre- and post-withdrawal designN. Aghaei and A. Safamehr and Y. Mehmannavaz and S. Chekaniazardoi: 10.1017/S1751731112000924, Published online by Cambridge University Press 10 May 2012 In vivo body composition in autochthonous and conventional pig breeding groups by dual-energy X-ray absorptiometry and magnetic resonanceimaging under special consideration of Cerdo IbéricoP. V. Kremer and I. Fernández-Fígares and M. Förster and A. M. Scholzdoi: 10.1017/S1751731112001267, Published online by Cambridge University Press 04 Jul 2012 Administration of distillate thyme leaves into the diet of Segureña ewes: effect on lamb meat qualityG. Nieto and S. Bañón and M. D. Garrido doi: 10.1017/S1751731112001012, Published online by Cambridge University Press 15 May 2012 doi: 10.1017/S1751731112001905, Published online by Cambridge University Press 24 Oct 2012 ANM volume 6 issue 12 Cover and Front matter doi: 10.1017/S1751731112001929, Published online by Cambridge University Press 24 Oct 2012 ANM volume 6 issue 12 Cover and Back matter doi: 10.1017/S1751731112001930, Published online by Cambridge University Press 24 Oct 2012

Source: http://www.animal-journal.eu/toc/2012/2012_12.pdf